A Taste of... Rome SOLD OUT!

This September, we're heading to the streets of Rome. Together with Simone from Flour21, we'll explore the timeless dishes of Italy's capital through a five-course menu inspired by family recipes, bustling trattorias and the simple philosophy that exceptional ingredients make exceptional food. Pair that with carefully selected wines and great company, and you have all the ingredients for another unforgettable Supper Club.

Menu:
Amuse Bouche: Baciata con Mortazza – Traditional Roman white pizza, generously filled with mortadella.
Course 2: Maritozzo Salato di Coda alla Vaccinara – A savoury maritozzo bun filled with slow-braised Roman oxtail stew.
Course 3: Mezze Maniche alla Carbonara – One of Rome’s most iconic pasta dishes, made the traditional way with guanciale, pecorino Romano, egg yolk and black pepper.
Course 4: Porchetta – Slow-roasted pork with burnt apple purée, fennel, anchovy and orange salad.
Dessert: Coffee & Salted Caramel Diplomatica – A Roman take on the classic mille-feuille, layered with delicate pastry, coffee and salted caramel cream.

🍝 5 seasonal courses inspired by Rome
🍷 Paired wines chosen to elevate every dish
🕖 7pm start
📍 The Letchworth Settlement, Nevells Road SG6 4UB

From comforting classics to fresh, vibrant plates, each course will be paired with wines that bring the region to life. Warm atmosphere. Big flavours. Great people around the table. Doors open at 7pm. Spaces are limited and booking is essential.