Cheese & Port Pairing
Tasting

Cheese & Port Pairing

Hosted by WEST LONDON WINE SCHOOL

Saturday 28 November 2026

7:00 PM to 9:00 PM

About this event

Join us as we look at how different cheeses impact Port wine. With a wide selection of cheeses (and Ports of course), we will discover which cheeses enhance which styles.

We'll have fun matching several of these to some wonderful Ports. For example: Cheddar, Camembert, Brie, Manchego, Stilton, Roquefort, Reblochon, Wenslaydale, blue, Chevre, etc...

Let's bring the magic of Oporto to Brum!

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Cheese & Port Pairing
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