Chinese Dumplings & Wine Pairing Class

Learn to fold 3 regional Chinese wontons while exploring how 5 Rieslings from different regions and styles pair with 8 dishes. This hands-on evening brings together Chinese wonton-making, an eight-dish tasting menu and five Rieslings selected to explore how different wine styles work with texture, spice, richness and umami. You'll learn to fold three regional wonton styles inspired by Shanghai, Guangdong and Sichuan, before sitting down around a shared table to taste the full menu and explore Riesling through different regions, styles and food-pairing principles. No previous cooking or wine knowledge is needed - the evening is designed to be relaxed, social and accessible whether you're completely new to Riesling or simply curious to taste Chinese food in a different way. Your ticket includes: hands-on guidance to make 3 regional Chinese wontons, 8 dishes, 5 wine tastings, a guided introduction to Riesling regions, styles and pairing, all ingredients and materials, and a shared-table dining experience.