Sunday 29 November 2026
10:00 AM to 5:30 PM
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About this event
An introduction to wine for absolute beginners, hospitality staff and anyone curious about what's in their glass. This course covers the basic principles of wine, building your confidence to describe, serve and select wine, and giving you a solid foundation using the WSET Systematic Approach to Tasting. Over the course of 1 day, you will explore types and styles of wine, how wine is made, the world's main grape varieties and their characteristics, the principles of food and wine pairing and wine storage and service. Price includes tuition, wine samples, WSET study materials and exam fees.
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Book ticketsNov 2026, WSET Level 1 Award in Wines
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