Sherry Masterclass - Gran Barquero | Amathus Soho

Experience the diversity of Montilla-Moriles with six wines that reveal the region's history, ageing methods and character. If you love Sherry, you'll be fascinated by the wines of Montilla-Moriles. Made using the same traditional Solera ageing system and producing styles such as Fino, Amontillado, Oloroso and Pedro Ximénez, these remarkable wines are crafted from the Pedro Ximénez grape in its native homeland, creating a distinctive expression unlike any other. Join us at Amathus Soho for an exclusive Gran Barquero Masterclass, where you'll explore the rich heritage and diversity of one of Spain's most historic wine regions. This guided tasting showcases the evolution of Montilla-Moriles wines, from fresh and vibrant styles through biologically and oxidatively aged wines to the region's world-famous sweet Pedro Ximénez. Tasting Line-up: Pérez Barquero Vino de Pasto Fresquito, Pérez Barquero Fino en Rama Gran Barquero, Pérez Barquero Amontillado Gran Barquero 25 Years Old, Pérez Barquero Oloroso Gran Barquero 25 Years Old, Pérez Barquero Pedro Ximénez Cosecha, Pérez Barquero Pedro Ximénez La Cañada. Along the way, you'll learn about the unique traditions of the Montilla-Moriles region, the influence of the Pedro Ximénez grape, and the ageing methods that give these wines their extraordinary character. Whether you're a long-time Sherry enthusiast or keen to discover something new, this promises to be an informative, relaxed and flavour-filled evening.