Thursday 8 October 2026
4:00 PM to 5:30 PM
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About this event
Gather around the intimate Tasting Table at KASK’s stylish Bedminster bar for an elegant yet relaxed wine and cheese tasting. Your group will explore five premium wines - chosen to highlight biodynamic, organic, and minimally-intervened winemakers - paired beautifully with curated cheeses and charcuterie (depending on your selection). Learn the story behind each bottle, what makes its flavour unique, and how to taste like a pro. This shared, sensory journey through wine and flavour is perfect for team outings, client gatherings, or an after-work treat - fun, engaging, and most importantly, delicious.
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