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Sunday 18 October 2026
9:00 AM to 4:00 PM
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Sunday 18 October 2026
9:00 AM to 4:00 PM
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Sunday 20 December 2026
10:00 AM to 5:00 PM
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Sunday 17 January 2027
10:00 AM to 5:00 PM
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Sunday 28 February 2027
10:00 AM to 5:00 PM
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Sunday 13 June 2027
9:00 AM to 4:00 PM
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About this event
This course is designed for people who prefer to learn in a fun but structured way finishing with a short multiple-choice exam. Level 1 is very suitable for those interested in learning the basics out of personal interest AND anyone considering embarking on a professional career in the drinks or hospitality industry. The course is completed in a single day (10am-5pm) including the multiple-choice exam, making it easy to fit in with busy working schedules. What the course covers: What is wine and how is it made; Key wine styles - still, sparkling fortified; Wine types - dry, medium, sweet, body, tannin; 8 principal grape varieties - Sauvignon Blanc, Chardonnay, Riesling, Pinot Grigio, Cabernet Sauvignon, Merlot, Pinot Noir, Syrah; Examples of named wines - eg Cava, Sancerre, Chablis, Chateauneuf du Pape, Chianti and more; Serving and storing wine; Food and wine pairing. The WSET Level 1 Award in Wines has full accreditation from OfQual as a Level 1 Vocational Qualification. We recommend you read the course specification document before you book the course. Please book your place 6 days before the course date to allow enough time to register you for the exam. Please bring a photo ID with you on the day (this is a requirement for sitting the exam). A passport or driving licence is best. The course fee includes: study book, tasting samples of a variety of wines, food & wine-matching activities, professional WSET tuition by WSET-Certified Tutor, examination fees, internationally-recognised WSET qualification certificate and pin for those who pass.
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